Pure

Juicy citric acidity, smooth buttery mouthfeel. Cocoa, stonefruit and walnuts. 100% Fairtrade and Organic certified.

Size
Quantity

Grind     Whole beans – recommended (grind on demand)
Drip Filter – medium grind
Espresso – very fine grind
Plunger – coarse grind
Stovetop – fine grind
Whole beans – recommended (grind on demand)
Drip Filter – medium grind
Espresso – very fine grind
Plunger – coarse grind
Stovetop – fine grind

DELIVER EVERY (Weeks)

Description

100% Fairtrade and Organic certified.

Australian Certified Organic by the Biological Farmers Association (Processor ID: 11284P) guarantees no chemicals or pesticides were used in growing, processing or roasting. The Fairtrade label guarantees a better price for producers in third world countries and also stringent environmental practices (FLO ID: 21478).

We uniquely source these beans direct from Fairtrade cooperatives, not local brokers. This means they are fresher, competitively priced and sourced on quality – it’s not just a badge.

Additional information

Billing period

1, 2, 3, 4, 5, 6

COLOMBIA SAN JAVIER Cupping Score 84

Variety
Caturra

Variety

Caturra

Altitude
1400-1800

Altitude

1400-1800

Processing
Washed

Processing

Washed

This coffee provides balance with melon, orange and toffee. A juicy, citric acidity and a sweet finish.

PERU MONTE VERDE Cupping Score 81

Variety
Typica

Variety

Typica

Altitude
1400-1800

Altitude

1400-1800

Processing
Washed

Processing

Washed

A smooth, buttery bodied coffee that adds notes of cocoa, walnut and nectarine.

ETHIOPIA DJIMMAH Cupping Score 83

Variety
Heirloom

Variety

Heirloom

Altitude
1400-1800

Altitude

1400-1800

Processing
Natural

Processing

Natural

Sweet and balanced with notes of stonefruit and walnuts.

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